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8Feb/10Off

Cran-Apple Crunch Kugel – Kosher Recipe

blog.kosher.com | Jamie Geller from Kosher.com shows you how to make her simple and Kosher Cran-Apple Crunch Kugel. Mix apple pie filling and fresh cranberries. Mix flour, brown sugar, white sugar, cinnamon, and margarine and top the apple filling. Bake at 375 for 45 minutes. Jamie Geller is the author of the critically-acclaimed cookbook, "Quick and Kosher: Recipes from the Bride Who Knew Nothing" (Feldheim Publishers, 2007)

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  1. Aubsthegr8Sings
    February 8th, 2010 - 00:24

    I LIKE MINE WITH RAISINS!!!!!!!

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